An eggless Creamy Dessert made with fresh strawberries.

Quick & easy chocolate pudding

Sambar is a South Indian lentil and mixed vegetable stew. This classic dish is easy to make and is full of flavours. This traditional lentil is healthy and protein-packed and super flavourful. Sambar is served with rice idli, dosa, medu vada etc. It is a staple in most South Indian homes. Sambar is made with
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Idli is a soft steamed cake made with fermented rice and lentil ( dal)batter. This soft idli is one of the healthiest protein-packed snack from South Indian cuisine. Idli is easily digestible as rice and dal are soaked, ground and fermented. Then prepared by fermenting the batter. Idli is served with sambar and coconut chutney.
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White Mutton Biryani is made with mutton marinated in Indian spices and cooked with rice, a perfect fusion of taste, and aroma. In White Mutton Biryani onions are sauteed till light pink and no spice powder is added. Chicken or Seafood or vegetables can replace meat. Biryani can be classified into kachha dum biryani (raw
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Butter Garlic Kulcha can be easily made at home. Kulchas is Mainly said as Flat Indian Bread” traditionally baked in a tandoor. It is usually made with refined flour leavening agent that is yeast salt and water. Though Kulchas are made with refined flour I have used wheat flour to make the Kulchas. Wheat flour
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Easy Chicken Is a very easy and yummy recipe to make. It uses few ingredients easily available in our kitchen. Here in this recipe, I have served chicken as a starter, This same recipe can also be served as a main course if you just add half a glass of water while the cooking is
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Rasgullas is a Bengali delicacy, a sweet dish made with paneer or cottage cheese even known as chenna. How to make Rasgullas Rasgulla is a milk-based sweet made by curdling milk, draining the whey and kneading the milk solids to make balls. These balls are cooked in hot sugar syrup until light and spongy. A
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Kharak (Dried Dates) filled n dipped in chocolate

Ring Shape Stuffed Bread is easy to make just like normal bread but it is stuffed and given a ring shape.A Ring Shape whole wheat bread is stuffed with cheese and vegetables made of wheat so nutritious and healthy. Preparation Time: 20 min Proofing Time: 1hr 30 min Baking Time: 30 min Total Time: 2
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How to make homemade sambar powder an essential spice mix for sambar recipes. It is the main ingredients that add flavour aroma and taste to the dish. Most of the time I make homemade sambar powder, fresh just enough for one-time preparation. Making it at home is easy and can be prepared in just a
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Coconut Chutney is a South Indian condiment that is served with dosa idli and vada. Coconut Chutney is made with fresh coconut and goes very well with South Indian snacks. Every South Indian home has its own way of preparing it but this is my favourite of all recipes. With this classic white coconut chutney, you can make many variations by changing a few ingredients.
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Vegetable Bread is a healthy bread made with whole wheat flour grated and chopped vegetables and cheese. This Vegetable Whole Wheat Bread is perfect to eat fresh and warm. This bread is packed with carrots zucchini and beans, added cheese gives richness to the bread. This bread is healthy and nutritious too. Preparation Time:20 min Baking
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Chinese Chop is made with chicken vegetables and white sauce. Chicken is boiled and minced, vegetables are chopped and boiled a thick white sauce is prepared. All ingredients are mixed and shaped into cutlets which are then fried. Simple, easy, and delicious these Chinese chop, are served as a snack or starter. Preparation Time: 20
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Methi (fenugreek) Laddu is a traditional recipe that can be used as an ayurvedic treatment, especially during the winters. Fenugreek seeds are a rich reservoir of medicinal properties that imparts many health benefits. Methi (fenugreek) Laddu is made with wheat flour methi seeds and powdered dry fruits jaggery and pure ghee. It is very healthy
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