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22 December, 2017

Methi (fenugreek) Laddu

Methi (fenugreek) Laddu
Posted in : Desserts & Sweets on by : Fizza

Methi (fenugreek) Laddu is a traditional recipe that can be used as an ayurvedic treatment, especially during the winters. Fenugreek seeds are a rich reservoir of medicinal properties that imparts many health benefits. Methi (fenugreek) Laddu is made with wheat flour methi seeds and powdered dry fruits jaggery and pure ghee. It is very healthy
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10 November, 2017

Grated Gooseberry (Awla) Candy

Grated Gooseberry (Awla) Candy
Posted in : Accompaniments on by : Fizza

Grated Gooseberry ( Awla ) Candy is a rich source of vitamin C and rich in antioxidants, which help fight free radicals. Sundried sweet Grated Gooseberry Candy is a very good method of preserving the fruit, These can be used as mouth fresheners and appetizers.  .Gooseberry or Awla is most popularly known in India as
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27 October, 2017

Honey Pepper Chicken

Honey Pepper Chicken
Comments : 1 Posted in : Chicken, Starters & Snacks on by : Fizza

Honey Pepper Chicken is a healthy easy to cook tasty chicken. A combination of honey pepper and soya sauce gives the chicken a delicious flavor. The brilliant combination of black pepper, honey, and soya sauce creates a mouthwatering glaze without the processed sugars and artificial ingredients. A very quick recipe to make. Not much hassle.
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13 October, 2017

Baked Rasgulla

Baked  Rasgulla
Comments : 1 Posted in : Desserts & Sweets on by : Fizza

What is Baked Rasgullas ? In Baked Rasgulla , the rasgullas are dipped in thickened milk in a baking dish and baked till a crunchy crust is formed on top.In this hot dessert Baked Rasgulla , you bite into a soft rasgulla with a crunchy milk layer which gives a rich flavor. Finally garnished with
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3 September, 2017

Mutton Chaap (Ribs)

Mutton Chaap (Ribs)
Posted in : Main Course, Mutton on by : Fizza
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Mutton Chaap (Ribs) is a Mughal delicacy. This recipe uses goat or lamb ribs. In Mughal cuisine marination and slow cooking process is applied which helps the flavor of all spices to seep into the chaap . Mutton Chaap (Ribs) is cooked in Indian spices and rich gravy, which gives an aromatic flavor to the
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5 August, 2017

Paan Icecream

Paan Icecream
Comments : 1 Posted in : Desserts & Sweets on by : Fizza

Ice-cream made naturally with no artificial flavouring or colours. Made  by adding Betel Leaves, Gulkand giving a sensation as if biting into a chilled paan.

25 July, 2017

White Sauce

White Sauce
Posted in : Accompaniments on by : Fizza
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Cuisine: Italian White Sauce also is known as Bechamel Sauce is made with milk butter and flour roux and added seasonings like salt and pepper . It’s a perfect complement to many dishes. Pair it with vegetables, turn it into a creamy casserole or pour it over chicken or your favorite seafood. The thickness of
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23 July, 2017

Ragi  Cookies

Ragi  Cookies
Comments : 4 Posted in : Bakes on by : Fizza

Ragi is one such Super Grain that has recently made a comeback. Ragi is a whole grain that is gluten free.
It is rich in fiber that helps with weight loss and is packed with Calcium, Good Carbs ,Amino Acids and Vitamin D.
This Cookies made with Ragi are Healthy And Tasty.

21 July, 2017

How to Blanch Spinach in 5 Minutes for Perfectly Green, Fresh Flavor

How to Blanch Spinach in 5 Minutes for Perfectly Green, Fresh Flavor
Posted in : Miscellaneous on by : Fizza
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Looking for the easiest way to prepare spinach for your favorite recipes? This guide on how to blanch spinach in 5 minutes will show you the exact steps to keep it fresh, green, and tasty. Blanching is a simple kitchen trick that locks in nutrients, reduces bitterness, and makes spinach perfect for curries, bakes, or
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21 July, 2017

Cheesy Chicken Veggies Rice Bake

Cheesy Chicken Veggies Rice Bake
Posted in : Chicken, Main Course on by : Fizza
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Cheesy Chicken Veggies Rice Bake is easy to make and tasty and cheesy. Cheesy Chicken Rice is a perfect one-dish meal in which you can have a variation to add chicken and veggies of your choice. This one-dish wonder features moist, tender shredded chicken covered with melted cheddar cheese, sitting on a bed of creamy
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